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Arctium Lappa L. Root Extract, also known as Burdock Root Extract, is derived from the dried roots of Arctium lappa L., a biennial plant in the Asteraceae family, known as “Niubanggen” in traditional Chinese herbal practice. The supplied product description notes its traditional use in formulations associated with clearing heat, easing throat discomfort and supporting intestinal regularity.
The powder is produced through water-ethanol extraction (stated ratio 55:45 v/v), purification, concentration and spray drying. It is described as light brown to yellow-brown, with a characteristic herbal odor and good flowability. The standard extract ratio is 10:1; other ratios and arctiin-content specifications are listed as options and should be confirmed for the selected grade.
For B2B sourcing, buyers should align botanical identity, plant part, extract ratio or marker assay, analytical method, contaminant limits, particle size, solubility, documentation and destination-market requirements before purchase.
Product name: Arctium Lappa Root Extract / Burdock Root Extract Powder
Botanical name / plant part: Arctium lappa L. / root.
Appearance: Light brown to yellow-brown fine powder.
Extraction: Water-ethanol extraction (55:45 v/v), purification, concentration and spray drying.
Extract ratio: Standard 10:1; 5:1, 20:1 and 50:1 are also listed as options.
Active ingredients listed in the supplied description: Arctiin ≥2.0%; arctigenin ≥1.0%; flavonoids ≥2.5%; polysaccharides ≥3.0%; phenolic acids ≥1.8%. Arctiin concentration specifications from 10% to 98% are also mentioned; confirm feasibility, assay method and documentation.
Loss on drying: ≤5.0%.
Ash: ≤5.0%.
pH: 5.0–7.0 in a 1% w/v aqueous solution.
Heavy metals listed: Total ≤10 ppm; Pb ≤2 ppm; Cd ≤0.3 ppm; As ≤1 ppm; Hg ≤0.1 ppm.
Microbiology listed: Total aerobic count ≤1,000 CFU/g; yeast and mold ≤100 CFU/g; coliforms and Salmonella negative.
Solubility: The source states ≥90% in water at 25°C (10% w/v) and ethanol at 25°C (70% v/v).
Particle size: Standard 80–100 mesh; 60–120 mesh customization is listed.
Test methods: TLC for identification; HPLC for arctiin and arctigenin, as stated in the source.
Shelf life: 24 months when sealed and protected from light, moisture and high temperature; listed storage temperature is 15–25°C.
Packaging: 1 kg aluminum foil bag, 5 kg carton or 25 kg fiber drum with double inner plastic bags.
Certification information: The original description lists ISO 9001, GMP, HACCP, Halal, Kosher, FDA-related food/pharmaceutical-grade information and ECOCERT cosmetic-grade information. Confirm applicable certificates and grade status for the selected product and market.
Important: These figures reflect the supplied product description, not an independently verified batch report. Confirm the current specification, COA, methods, certificates and all limits before ordering.
Evaluate Burdock Root Extract Powder for suitable botanical supplement formats such as capsules, tablets and powder blends. Confirm marker content, powder properties, formulation compatibility and local requirements for product claims.
For appropriate grades and markets, assess the extract for selected herbal drink or botanical food concepts, including taste, color, solubility and regulatory status.
Possible formulation concepts include creams, lotions, cleansers, toners and masks, subject to cosmetic-grade documentation, safety assessment and market requirements.
The botanical identity and chemical profile may support ingredient research. Pharmaceutical use requires applicable standards, regulatory review and supporting evidence.
For a quotation, share your intended application, target extract ratio or marker content, particle size, quality limits, document needs, order quantity, packaging preference and destination market. Align botanical identity, assay method and batch quality limits when comparing suppliers.
It is a botanical extract made from the root of Arctium lappa L., also known as Burdock Root Extract. The supplied description lists water-ethanol extraction, purification, concentration and spray drying.
The standard ratio is 10:1; 5:1, 20:1 and 50:1 are also listed as options. Confirm the selected ratio and specification for your order.
Request the current specification and batch COA, including identity, marker assay, methods, heavy metals and microbiological results. Additional documents depend on product grade and destination market.
Fufeng Sinuote Biotechnology Co., Ltd is strategically positioned in the bustling Jiangba Science and Technology Industrial Park, Fufeng County, Baoji Province, China. As trailblazers in the research, development, and promotion of superior plant extracts, we hold an esteemed portfolio of qualifications, including SC, export license, HACCP, ISO22000, and ISO9001. Recognized as a high-tech enterprise, we produce over 600 varieties of extracts, supported by a vast cultivation base exceeding 1,000,000 square meters in Gansu & Ningxia Province. Our decade-long expertise guarantees exceptional plant quality and outstanding extract powder. We enjoy a celebrated reputation, receiving acclaim from clients worldwide. Plant Extract industry for over ten years, and we have received positive feedback from our numerous clients in many countries.
We also provide the following exceptional products: Amur Corktree Bark Extract, Andrographis Extract, Animal Husbandry Materials, Astragalus Extract, Black Walnut Bark Powder, Chaga Extract Powder, Chaga Mushroom Extract Powder Polysaccharide, Cherry Powder.
Contact us to discuss Burdock Root Extract specifications, quality documents, sample evaluation and bulk purchasing requirements.
Product Categories : Plant Extract
Mobile Phone: +86 15877656700
Email:ivywang@sxsinuote.com
Website: https://www.ffsinuoteplant.com
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