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Model No.: SNT-110
Origin: China
Certification: ISO FDA HALAL
Types Of: Herbal Extract
Traits: Powder
Location: Bark
Extraction Method: Solvent Extraction
Package: Drum
Place Of Origin: China
Latin Name: Cynara scolymus L.
Used Part: Leaf / flower bud and stem
Color: Brownish-yellow to light brownish-yellow powder
Packaging: Drums
Productivity: 50000kg
Transportation: Ocean,Air,Express
Place of Origin: China
Supply Ability: 50000kg
Certificate: ISO FDA HALAL
HS Code: 1302199099
Port: shanghai
Payment Type: T/T
Incoterm: FOB
Consistent quality, reliable supply, and a partner who understands your formulation needs. We are Fufeng Snotra Bio-Tech Co., Ltd. – 18 years in botanical extraction, from our own cultivation bases to our GMP-compliant manufacturing facilities. Our Natural Plant Extract portfolio includes Artichoke Extract (Cynara scolymus L. / Globe Artichoke Extract), also known as 朝鲜蓟提取物, Artichoke Leaf Extract, or洋蓟提取物. Derived from the leaves of the artichoke plant — a perennial herb in the Asteraceae family, introduced to China from France in the 19th century and now cultivated in Zhejiang, Yunnan, Hubei, and other provinces — this extract delivers a rich profile of natural bioactive compounds including cynarin (洋蓟酸/朝蓟素), chlorogenic acid (绿原酸), flavonoids, and polyphenols. It is widely used in dietary supplements, functional beverages, solid beverages, food products, and cosmetic formulations for its liver-protecting, bile-promoting, cholesterol-lowering, and digestive health properties. We offer ratios from 10:1 to 30:1, cynarin content from 2.5% to 5%, custom granulation, and private-label packaging – exactly what your formulation requires.
| Parameter | Specification |
|---|---|
| Product Name | Artichoke Extract / Globe Artichoke Extract / 朝鲜蓟提取物 |
| English Synonym | Artichoke Leaf Extract / 洋蓟提取物 / 菜蓟提取物 |
| Latin Name | Cynara scolymus L. |
| Family | Asteraceae / Compositae (菊科) |
| Used Part | Leaf / flower bud and stem (叶 / 花苞及茎叶) |
| Alias | 洋蓟、菊蓟、菜蓟、食托菜蓟、法国百合、雅枝竹 |
| CAS No. | 30964-13-7 |
| Molecular Formula | C₂₅H₂₄O₁₂ |
| Molecular Weight | 516.46 |
| Melting Point | 225–227°C |
| Extraction Ratios (Standard) | 10:1, 20:1, 30:1 |
| Extraction Ratios (Custom) | Custom ratios available upon request |
| Active Components (Standard) | Cynarin 2.5%, 5% |
| Active Components (Custom) | Cynarin 10%; Cynarin 2.5% + Chlorogenic Acid 1% |
| Key Bioactive Compounds | Cynarin (洋蓟酸), Chlorogenic Acid (绿原酸), Flavonoids, Polyphenols |
| Appearance | Fine powder, loose, no caking, no visible impurities |
| Color | Brownish-yellow to light brownish-yellow powder / 棕黄色至淡黄色粉末 |
| Odor | Characteristic artichoke odor |
| Particle Size | 100% pass 80 mesh |
| Solubility | Water-soluble; soluble in hot water, acetic acid, alcohols |
| Moisture (Loss on Drying) | Standard specifications |
| Heavy Metals (Total) | ≤10 ppm |
| Arsenic (As) | ≤2 ppm / ≤10 ppm |
| Lead (Pb) | ≤3 ppm / ≤10 ppm |
| Total Plate Count | ≤1,000 – 10,000 CFU/g |
| Yeast & Mold | ≤100 – 1,000 CFU/g |
| E. coli | Negative |
| Salmonella | Negative |
| Test Methods | HPLC / UV / TLC |
| Extraction Solvent | Water / Ethanol |
| Extraction Process | Raw material selection → cleaning → extraction → concentration → spray drying → sieving → packaging |
| Sample Packaging | 1 kg / aluminum foil bag with PE liner |
| Bulk Packaging | 25 kg / fiber drum with double-layer PE liner |
| Custom Packaging | 5 kg, 10 kg, 15 kg, 30 kg available |
| MOQ | 1 – 5 kg |
| Shelf Life | 24 months (2 years) |
| Storage | Sealed, cool, dry, away from light and moisture |
| Grade | Food grade / Supplement grade / Cosmetic grade |
| Execution Standard | Enterprise standard / National standard |
Background: A North American functional beverage brand was developing a natural liver support and cholesterol management drink line. They wanted a plant-based ingredient with clinically-recognized cynarin content to differentiate their products in the competitive wellness market.
Challenge: Their previous supplier could not provide consistent batch quality – cynarin and chlorogenic acid content varied significantly between lots, and the powder had poor solubility in their beverage applications.
Solution: We supplied Artichoke Extract standardized to 10:1 with Cynarin 5% by HPLC, with full COA documentation including heavy metals (total ≤10 ppm), microbiology (total plate count ≤1,000 CFU/g), and purity testing. We provided custom 80-mesh granulation for better dispersion in their mixing equipment and private-label packaging in 5 kg and 25 kg sizes.
Result: The brand successfully launched their liver support beverage across 15+ North American retail channels. Batch consistency has been maintained at ±3% variance across 20+ production lots. Their procurement lead time reduced by 25%, and they have since added a supplement SKU featuring our Artichoke Extract.
Artichoke Extract contains a rich profile of bioactive compounds including cynarin (洋蓟酸/朝蓟素), which is the primary active component with liver-protecting and cholesterol-lowering properties, chlorogenic acid (绿原酸), flavonoids, and polyphenols. Cynarin content can be standardized from 2.5% to 5% (with higher concentrations up to 10% available upon request).
Our facility holds ISO9001, ISO22000, HACCP, HALAL, and Kosher certifications – these are factory-level quality management systems. For each batch of Artichoke Extract, we provide a Certificate of Analysis (COA) covering botanical identification, cynarin/chlorogenic acid assay (HPLC/UV/TLC), moisture, particle size (100% pass 80 mesh), heavy metals (total ≤10 ppm, As≤2-10 ppm, Pb≤3-10 ppm), and microbiology (total plate count ≤1,000-10,000 CFU/g, yeast & mold ≤100-1,000 CFU/g, E. coli and Salmonella negative). Our products are produced using advanced spray drying technology with no artificial additives, colors, or preservatives. We also provide factory inspection reports and third-party test reports upon request. If you need product-specific third-party certifications (organic) or additional tests, please contact us – we can arrange these based on your order volume and target market requirements.
Typical starting points based on industry practice:
• Dietary supplements (capsules/tablets): formulate to deliver target cynarin content
• Solid beverages / drink mixes: 5%
• Liquid beverages: 5%
• Functional foods / snack foods: 3-5%
• Skincare / cosmetic formulations: 1%-5%
• Pharmaceutical preparations: as per formulation requirements
We recommend working with your R&D team to determine optimal levels for your specific formulation and target market. We provide formulation guidance and technical support upon request.
Request a free sample or a custom quote today. We are here for long-term partnership – not just a single transaction.
Product Categories : Herbal Extract
Mobile Phone: +86 15877656700
Email:ivywang@sxsinuote.com
Website: https://www.ffsinuoteplant.com
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